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Hispanagar participated in the meeting for the first anniversary of the CIRCALGAE project
In the last few weeks, the meeting for the first year of the project took place in the city of Lille, in northern France. All project partners gathered to celebrate this milestone and take stock of the notable progress made. The initiative, which aims to revalue algae waste, brought together a diversity of experts and…
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We attended FI Europe, the leading global event for food ingredients.
This year, Hispanagar will participate as an exhibitor at Fi Europe, one of the largest international fairs regarding food ingredients. It will be held from November 28 to 30 in Frankfurt. It is a meeting place for trend creators from all over the world and the ideal location to smell, taste, and touch the foods…
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See you again at MEDICA 2023!
From November 13 to 16, we will be at MEDICA once again, the most important fair in the sector, to showcase our new innovations. As in previous years, the fair will take place in Düsseldorf, Germany. You can find us at Hall 15, Stand L02-3. With over 40 years of experience, MEDICA is the largest…
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We look forward to seeing you at Natexpo 2023!
The countdown has begun! This autumn, Hispanagar will be present at one of the most exciting events in the world of organic products: Natexpo 2023. From October 22 to 24 we will move to Paris to participate in this prominent international fair that brings together leaders and enthusiasts of the healthy and sustainable food industry. Come…
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Hispanagar provides new algae samples to its collaborators of the CIRCALGAE project
The technicians at Hispanagar have selected a new series of samples to send to the researchers of the CIRCALGAE project as a basis for the study of the revaluation of algae. The samples from Hispanagar, as a reference in Europe for the processing of algae for the production of agar and agars, are of vital…
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Discover the food trends at Anuga 2023
In an exciting development, the Hispanagar team will participate in the prestigious Anuga Food and Beverage Fair, which will take place in Cologne, Germany, from October 7 to 11, 2023. This event is one of the most important in the global food and beverage industry, and Hispanagar is eager to showcase its commitment to innovation…
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Hispanagar continues its participation in the European project CIRCALGAE
After the first follow-up meeting last March, Hispanagar continues its participation in the European project CIRCALGAE, along with 20 other partners. This project receives funding from Horizon Europe, the EU’s Research and Innovation Framework Programme. The objective of this project is the revaluation of the waste obtained in the processing of algae through: Optimizing the…
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Do we know what we eat? The new trend ‘clean labeling’.
More and more people are becoming aware of their diet and the impact it has on their health. Therefore, it is important for consumers to be able to interpret a product’s label and understand what ingredients it is made with. This change in consumption habits has led to the emergence and rise of a…