The Hispanagar blog
A space designed to keep you up to date with industry trends, new releases and key events. You can select and view news items based on your interests.
Hispanagar participated in the meeting for the first anniversary of the CIRCALGAE project
In the last few weeks, the meeting for the first year of the project took place in…
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We attended FI Europe, the leading global event for food ingredients.
This year, Hispanagar will participate as an exhibitor at Fi Europe, one of the largest international fairs…
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See you again at MEDICA 2023!
From November 13 to 16, we will be at MEDICA once again, the most important fair in…
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We look forward to seeing you at Natexpo 2023!
The countdown has begun! This autumn, Hispanagar will be present at one of the most exciting events…
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Hispanagar provides new algae samples to its collaborators of the CIRCALGAE project
The technicians at Hispanagar have selected a new series of samples to send to the researchers of…
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Discover the food trends at Anuga 2023
In an exciting development, the Hispanagar team will participate in the prestigious Anuga Food and Beverage Fair,…
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Hispanagar continues its participation in the European project CIRCALGAE
After the first follow-up meeting last March, Hispanagar continues its participation in the European project CIRCALGAE, along…
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Do we know what we eat? The new trend ‘clean labeling’.
More and more people are becoming aware of their diet and the impact it has on…
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