The Hispanagar blog

A space designed to keep you up to date with industry trends, new releases and key events. You can select and view news items based on your interests.

#Food

What is agar? We explain it to you in a simple way!

At Hispanagar, we share with you a fascinating video that delves into the exciting world of agar.…

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#Life sciences

What role does agarose play in genetic studies?

Genetics and its applications in the study of evolution and in establishing kinship relationships between individuals have…

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#Food

Dissolution of agar in acidic media: your ultimate guide

Hispanagar shares with you a specialized guide on the correct use of agar in acidic environments, detailing…

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#Blog

The European seaweed industry, a future of new opportunities

Currently, European seaweed production is close to 300,000 tons (source FAO) and represents only 1.4% of global…

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#Food

What are the differences between gelatin and agar? Discover them in our video!

As part of our ongoing commitment to providing relevant and valuable information about our products and their…

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#Food

Ready to stand out at Biofach 2024!

In an exciting step towards the future, the Hispanagar team is fully prepared to attend the prestigious…

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#Life sciences

Sustainable innovation: the potential of algae in the food industry, health, and research

Seaweeds, which have been an essential component in Asian cuisine, are growing worldwide thanks to their multiple…

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#Food

Agar in the textile industry

We have recently been able to observe the famous dress of Cristina Pedroche at the 2023 New…

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