The Hispanagar blog
A space designed to keep you up to date with industry trends, new releases and key events. You can select and view news items based on your interests.
Soy Peptone EndoLow – New peptone with a low level of endotoxins
Hispanagar expands its catalog with the new EndoLow Soy Peptone, a special Peptone without genetically modified organisms…
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Differences between Gelidium and Gracilaria algae
As we already know, agar-agar is extracted from different species of algae. It is present in various…
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The agar in Michelin star kitchens
For 4 centuries, the hegemony of haute cuisine was French, the recipes of its chefs passed from…
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Christmas recipes with Agar: Christmas cookies
The agar has multiple applications in food. We can use it at home to thicken sauces, make…
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Art in Agar
“Works of art with living bacteria,” this is the motto of the Agar Art contest, a project…
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Why is agar used in microbiology?
Currently, it is very popular to associate agar with food products, but there are actually other types…
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Did you know that agar is used to make dental molds?
Although agar is a material that has become known to the general public through cooking, it has…
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Agar is the healthiest hydrocolloid on the market
Let’s start by answering the following question: what is a hydrocolloid? It is a large group of…
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