The Hispanagar blog
A space designed to keep you up to date with industry trends, new releases and key events. You can select and view news items based on your interests.
Do you know the differences between Agar and Carrageenan?
Agar and carrageenan have many things in common; both are hydrocolloids, both come from red algae, both…
Read more
Algae-based fertilizers, an ecological solution from Hispanagar
The use of seaweeds as fertilizer for plants dates back to the 1st century, when agronomists Columela…
Read more
What does it mean for the food products from Hispanagar to have the Kosher certification?
The food agar from Hispanagar has had the Kosher certification for over 20 years. Let’s see what…
Read more
Hispanagar innovating with the European Union
Hispanagar has recently completed the project “Investments for Innovation in Companies Manufacturing Purified Extracts from Algae” which,…
Read more
Differences between agar and agarose
Agar and agarose come from the same source, red algae, and are products that can cause confusion,…
Read more
Tips or steps to run an electrophoresis
Before we start, we need to ask ourselves a series of questions: What do I want to…
Read more
The use of agar in cosmetics
Algae have been used for centuries in cosmetics for their beneficial properties for the skin. However, it…
Read more
Soy Peptone EndoLow – New peptone with a low level of endotoxins
Hispanagar expands its catalog with the new EndoLow Soy Peptone, a special Peptone without genetically modified organisms…
Read more