The Hispanagar blog
A space designed to keep you up to date with industry trends, new releases and key events. You can select and view news items based on your interests.
Molecular screen, do you know the advantages of these derivatized agaroses?
Agarose is a polysaccharide that is extracted through the isolation and purification of agar, consisting of alternating…
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Agar-agar, the ally ingredient for the ‘plant based’ diet
Previously, we have discussed many of the properties of agar-agar: its thickening and/or gelling function, its contribution…
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We are waiting for you in 2022!
This year, our company will once again be present at the leading trade fair in the sector,…
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Hispanagar: experts in the production of agar and agarose
Hispanagar is one of the leading companies in the manufacturing of purified extracts from seaweed. We are…
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What types of agaroses do we offer?
Agarose is a polysaccharide made up of alpha and beta galactoses linked by 1-4 bonds, extracted from…
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How do we make our agar-agar?
Agar-agar is a polysaccharide obtained from the cell wall of certain species of the genera Gelidium and…
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Agar as an alternative to traditional packaging
In addition to being increasingly used in kitchens around the world due to its multiple beneficial properties…
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The versatility of agar, the expanding ingredient
As we mentioned earlier in our article ‘How and when agar was discovered’, agar became an important…
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