Hispanagar exhibits at FI Europe 2025

HISPANAGAR is pleased to announce that it will be present at Fi Europe 2025, the leading fair for the food and beverage industry, which will take place from December 2 to 4 at Paris Expo Porte de Versailles.

You can find the HISPANAGAR team at Stand 73K41.

HISPANAGAR is proud to present its innovative QSol® Agars at Fi Europe, a range of natural hydrocolloids derived from red algae that offer significant advantages over traditional agar.

These agars dissolve at lower temperatures and require less preparation time, making them ideal for integration into food industry processes.

The QSol® Soft Agars are especially valued in the sector for their ability to provide exceptional texture and creaminess, perfect for applications such as glazes, yogurts, drinkable dairy products, jams, sauces, and cream cheese.

Additionally, Hispanagar offers EcoAgar®, an agar with environmental traceability that complies with organic farming regulations, ensuring sustainable harvesting and environmentally friendly production.

We invite you to visit the HISPANAGAR specialists at Stand 73K41 to discuss your specific needs or to schedule follow-up meetings.

If you cannot attend, feel free to contact the Hispanagar team so they can connect you with the appropriate technical representative.

Book a meeting with our team and let us help you with your production.